Description

Antioxidant, nutritive: rich in vitamin E, which helps to preserve cells from oxidative stress, and a source of iron, potassium and magnesium.

A refreshing drink: with its fruity and cocoa flavour, Acai is drunk throughout the day and can also be used in desserts.

Origin: Northern Brazil, Belem region, Para province.

Part used: fruit of the palm tree.

Directions for use : To sprinkle on desserts, dairy products, in drinks or smoothies.

Format: 50g powder box.

NUTRITIONAL INFORMATION PER 100 GRAMS

Energy value:
Kcal 541,
KJ 2264

Fat: 54 g;
Of which saturated fatty acids: 15 g

Carbohydrates: 32 g;
Of which sugars: 3 g

Protein: 9.8 g

Salt: 0,16 g

Vitamin E: 12.7 mg
Iron: 3.8 mg
Potassium: 715 mg
Magnesium: 174 mg
Omega 9: 30.3 g
Omega 6: 5.1 g
Polyphenols: 3.29g